PRIVATE Charcuterie Workshop | Thurs. Dec 19

PRIVATE Charcuterie Workshop | Thursday Dec 19th | 6:00pm

Organized by Leah Vogel

Learn how easy it is to create a beautiful and elegant charcuterie board! April Miller, Penn State Educator and Registered Dietician, will share tips and specific instructions on how to create a beautiful themed charcuterie tray. Get hands-on while learning how to make a meat rose, arrange fruit, cheese and dips all the while enjoying samples!

The fun continues with Katie Talarico, Wine Maker & Owner of Papa Joe's Winery. Katie will talk about how to pair wine with certain cheeses and provide a wine tasting. Glasses of wine will be available for purchase. 

We can't wait to create with you! Be ready to enjoy an evening of food, friends, and great drinks!

SERIOUS TALK: All workshop sales are final. There are no refunds or exchanges. Ok. Serious talk over. Enjoy creating!